Webb9 nov. 2004 · Ingredients 1 pound dried black-eyed peas 1 large smoked ham hock, about 3/4 to 1 pound 1 large onion, sliced 2 celery ribs, finely chopped 2 large carrots, peeled … Webb22 maj 2024 · Rinse the black-eyed peas and drain well. Put the rinsed fresh peas in a 4- to 6-quart slow cooker. Dice the bacon and set aside. Peel and chop the onion. Chop the bell peppers. Place a large skillet over medium heat. Add the bacon to the skillet and cook until softened and most of the fat has rendered.
Pinto Beans and Ham with Homemade Buttermilk …
WebbInstructions. Pour the water into a slow cooker, add the bouillon cube, and stir to dissolve. Combine the black-eyed peas, onion, garlic, bell pepper, jalapeno pepper, ham, bacon, cayenne pepper, cumin, salt, and pepper. … Webb5 maj 2024 · Use ham hocks or hog jowl in this basic black-eyed pea recipe, also known as Hoppin' John. Ingredients 2 pounds dried black-eyed peas 8 ounces hog jowl, or 2 small to medium ham hocks, or meaty ham bone 6 cups water, or enough to cover 1 large onion, coarsely chopped 1/2 teaspoon crushed red pepper flaked 1/4 teaspoon sugar Salt, to … chuck ball
Crock Pot Black Eyed Peas - BubbaPie
Webb31 aug. 2024 · Put washed, soaked black-eyed peas in the slow cooker. Add the rest of the ingredients, and cook on high for 6 hours (8-10 hours on low). Take the ham/pork hock out and let it cool. Turn the heat down low or to warm. Once the ham or pork hock has cooled, pull the meat off the bone and fat and put it back in the slow cooker in small pieces. Webb27 dec. 2024 · How to Make Black Eye Peas in a Slow Cooker: Step 1 – Soak Black-eye Peas – Start by soaking the black-eyed peas overnight or a quick soak. In the morning drain the water. Step 2 – Add ingredients to … Webb22 sep. 2010 · Soak peas overnight in 6 cups of water. The next morning, drain peas and add to slow cooker. Add 4 cups of water, bay leaves and ham. Cover and cook on high 6 hours or until the beans are tender. After … chuck baley